Services
Our expertise
Catering for international institutions
Our experience of working with NGOs, universities and international institutions means we can offer our services for events that bring people and cultures closer together. Our cuisine is seasonal, rich and varied, with a strong emphasis on ingredients that can be adapted to suit all cultures.
Corporate receptions
Inspi organises themed cocktails, dinners and buffets for all types of company, from start-ups to international corporations. Our expertise in seasonal cuisine enables us to stand out from the crowd with a responsible and committed offer, and to convey your values to your clients and staff members.
Culinary events
Our seasonal cuisine lends itself to lively, colourful entertainment. Inspired by cuisine, markets and culinary folklore from around the world, our teams create experiences in which the product is showcased and tells its own story.
Seasonal baskets
Inspi offers companies, institutions and individuals seasonal baskets made to measure by the chef. They can be put together as you wish, by month, by type of product or by theme.
Events
Inspi can also take care of everything to make your event unforgettable: furniture, tableware, staff, sound and light… Seasonal cuisine is also a way of presenting food in a convivial and festive way, creating a genuine tasting experience.
Our exclusive creations
Olympic cuisine
Diet is the key to health and well-being. Inspired by the Paris Olympics, our chef has come up with an original culinary offer to promote healthier, more cosmopolitan, more innovative and more sustainable food. From a vitamin-packed salad bar to an egg bar, bouillon bar or fermented products buffet… Animated, educational spaces that combine sport and gastronomy.
Seasonal market
Inspi draws its ideas from producers and traders, planning its recipes around peak produce. For this exclusive event, we showcase products in settings inspired by market stalls around the world. Cheese stalls, fishmongers, greengrocers, butchers… Buffets that invite conversation and combine a gourmet experience with the discovery of real seasonal flavours.
World buffets
In 2010, UNESCO included the “Gastronomic meal of the French” on its list of the Intangible Cultural Heritage of Humanity. Today, this recognised expertise is combined with international influences. The Paris culinary scene is energised by chefs from all over the world. Our themed buffets are a reminder of the cross-fertilisation that allows French cuisine, which is always outward-looking, to constantly reinvent itself.
Seasonal brunch
What better way to discover seasonal flavours from all over the world than at a brunch? Our creative brunch offers a buffet of breads and pastries from around the world, together with fruit, vegetables, cheese, eggs, and fish, raw, cooked, marinated or carefully smoked by us to preserve its flavour and texture. You can also choose from a variety of fresh juices and milk, the key to a balanced diet.
A country banquet
Inspi sets off to discover the world’s growing regions with a gastronomic country banquet. An open-air event that invites craftspeople and producers to proudly share their products and culinary traditions.